baked brie with apples in puff pastry

Brush the pastry with egg wash; fold into the center over the brie, pressing to seal. 1 tablespoon water Beat together the egg and water. It’s a perfect bite each time. Use the other sheet at a later date to make your own amazing (and fast) Savory Puff Pastry Sandwich Bake. Cover the apples with brown sugar. As the oven preheats, mix together the apple, pecan, cranberries, cinnamon, and honey. So like to make it better, I substituted the brie with brie, the walnuts with walnuts, and used cranberries for the cranberries. Baked Brie in a puff pastry, with its golden crust and indulgent melting cheese, is hard to beat. Place the brie in the center of the pastry and remove a little of the rind from the top of the brie, I leave the rind on the bottom and sides intact. It’s living our good old days and I’m finding there’s no better way of life. Preheat the oven to 400 degrees. Allow to rest for 5 minutes before serving. Don't forget, Happy Halloween, friends! Brush with the egg mixture. Prepare a rimmed baking sheet with parchment paper. Let stand for 20 minutes before serving. 1. I still remember my first time having baked brie. Save my name, email, and website in this browser for the next time I comment. It’s just so yummy. Top each with 2 … If you aren’t a lover of cranberries you could substitute its less fancy cousin, the raisin. Pinch cinnamon. Our favorite honey is from Savannah Bee. Ingredients and Notes. Once wrapped, brush the puff pastry with aquafaba or plant-based milk, this will help it get golden brown in the oven. Required fields are marked *. Easy . Baked Brie Recipe. Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. Allow to rest for 5 minutes before serving. xo, Hahaha!!!! Brie is a soft, buttery cheese with mild flavor. In our home, we call it simblissity. Remove the plastic and place your cheese in the center of the puff pastry. In terms of apples, Golden Delicious, Ambrosia and Honeycrisp apples are suggested for pairing with the brie. Bake about 20 to 25 minutes, or until golden brown. Garnish with whole cloves of roasted garlic. This type of pan will keep the pastry from spreading beyond the borders of the pan, and the paper will prevent sticking. Press to seal. Your email address will not be published. She's an entrepreneur, country girl, and world traveler who speaks 3 languages and loves Southern food. Try my Spinach Dip, Fried Green Tomatoes or this Shrimp Bread from my cousin. Roll out the puff pastry sheet. Place one wedge of brie on the puff pastry. Beat the egg and water in a small bowl. Add the apples and sauté, stirring occasionally, until the apples are tender and have released most of their liquid, 5 to 7 minutes. This recipe calls for the combination of cheese, pastry, and fruit…specifically apples and cranberries. This Baked Brie, topped with balsamic caramelized onions and wrapped in a puff pastry crust, is a rich and elegant appetizer. Additionally, this recipe for Baked Brie and Puff Pastry only uses one puff pastry sheet, and they come two to a box. And the string thing was epic brilliance. Fold puff pastry over the cheese and pinch closed to make a parcel. Need a last-minute party dish? Let stand for 20 minutes before serving. You can even enjoy brie with some Thanksgiving turkey leftovers in turkey cranberry brie grilled cheese. Press to seal. It still teams up well with the apple and cheese. This gives the pastry a beautiful “sheen” and golden color. And, I just printed your high faultin recipe for my Thanksgiving gathering! Brie and puff pastry make a formidable duo all on their own, but you can up the ante by topping the wheel of brie with any number of things before wrapping it in pastry. In a 2-quart sauté pan over medium heat, melt the butter. Puff pastry baked brie with fig jam and pecans is an easy, yet impressive appetizer! Top with the decorate piece of puff pastry, if desired, and brush lightly with remaining egg wash. Bake for 20-25 minutes, until the puff pastry is golden brown. I’ve tried other brands of puff pastry, but Wewalka is my favorite. Allow the baked brie to rest for 15 minutes before cutting into it or the brie will not be set and will … Next, begin to fold pastry corners and edges around the cheese as shown. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side … To prepare the baked brie, lightly flour your work surface, and roll out the thawed puff pastry sheet to about 1/8” thickness, a bit larger than the wheel of brie (trim the puff pastry a little bit if it's considerably too large for your brie); place the brie in the center of it, spoon over top of it the cooled, balsamic caramelized onions, then fold the puff pastry sheet over top to cover everything, creating a … Preheat oven to 350 degrees. Serve hot or cold for a Boxing Day buffet 1 hr . And while baked brie is a winner of a recipe all on its own, it’s even better when it’s wrapped in puff pastry and topped with this delicious Hero Red Currant Premium Fruit Spread. One of my FAVORITE combinations from my time living in the UK was brie, cranberry, and bacon. Fold and pinch the edges in the centre to hold everything together. ✨Welcome to Week 89 of Beautiful Decor Styles Ho, Today on the blog, I'm talking all about holiday h, Comfort food, anyone? Lay the puff pastry flat on a parchment lined baking sheet. Delicious with a glass of pinot grigio or chardonnay. It’s quick and simple to put together, but looks fancy schmancy. I usually end up with this little knob of pastry on top, and twist and seal together. For me, writing feels like my soul can breathe. Brush the brie with the egg wash. Copyright © 2020 | Southern Eats & Goodies, 2 sheets puff pastry (one sheet for decorations). It pairs perfectly with the light, crispy, and flaky texture of puff pastry and makes for a delightful appetizer when paired with apples and cranberries. Slice brie in half horizontally, so you have two thinner wedges of brie. Because e, My favorite projects are ones that are simple, but, Have you ever tried to make baked brie with puff p, Shiplap and Shells - Weekly Wrap Up - Shiplap and Shells. 1 egg. Brush the brie with the egg wash. Bake for 30 to 40 minutes or until the brie en croute is browned. Bake for 30 to 40 minutes or until the brie en croute is browned. Baked Brie In Puff Pastry. Don’t think that brie is a hoity-toity cheese; there are tons of affordable wedges of brie for $4-6. Vegetarian . Variations It should weigh about 8.5 oz. Place the brie in the center. This will leave the round impression of the brie on the puffed pastry so you know where to place the apples. Arrange apple slices on the brie, and then top with brown sugar and pecans. Press the second wedge of brie on top. Serve warm. Layer the apple slices onto the puffed pastry inside of the round impression. Bake it for 25 minutes and allow it to cool for about 20 minutes. Watch a video of it being made… Baked Brie Parcel with Caramelised Onions and Apples. Cut the brie round by half to have 2 layers. Save my name, email, and website in this browser for the next time I comment. It's earthy, sweet, melty and crunchy and can be made in under 25 minutes. If you wanted to do this, you could skim a small amount off before you begin folding. https://www.freutcake.com/favorite-fall-recipes/salted-caramel- The giant brie wheel (18 oz) from Costco is a great deal– I think it’s about $7. I used to think it looked and sounded complicated– something my Grandpa would have called “high falutin.” . Happy Saturday! package of brie cheese (I prefer Alouette) 1 puff pastry sheet 1/2 cup apple butter 1 egg splash of water ; Instructions. Your email address will not be published. Grow Salad Greens All Winter For Less Than 20 Dollars | Gardening Tips | Roots and Refuge - Duration: 15:03. Brush with melted butter. Easy . I’ve seen extra pastry used on top to make it decorative with cut shapes or a bow. Brie … Baked Brie with Fig Jam might just be the perfect appetizer of all time! Prepare a rimmed baking sheet with parchment paper. Copyright © 2020 Back Porch Bliss, All Rights Reserved, Fall Salad Recipe: Colorful Baby Greens, Pomegranate + Goat Cheese with Champagne Vinaigrette, Goat Cheese with Rosemary & Sun-dried Tomatoes, How to Make a Fabric Rag Wreath with Pumpkins ». Serve with crackers, Granny Smith apple slices and honey. It's a simple recipe that is absolutely beautiful and impressive once served. Unroll the puff pastry sheet, lightly roll the dough. Arrange Brie on top of puff pastry. Disclosure: Some of the links on this site are affiliate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase. Remove from the heat and let the apple compote cool to room temperature. Bake for 25 minutes or until the pastry is golden brown. 1 handful of pecans (about 2/3 cup) Pecans give it texture and crunch and add their own unique taste. 1 13.2 oz. Unroll/unfold your puff pastry on a pan or clean, countertop. I gently roll it out a bit thinner, but you could also just stretch it with your hands. Brie Wheel – Make sure to buy a solid wheel rather than one cut into slices. Top the brie with the remaining fruit mixture. I hope you enjoy my high falutin’ recipe for Thanksgiving. It is best to refrigerate the brie overnight. I’m Misty, a writer, thinker, creative spirit, business owner, wisdom-seeker and memory-keeper. You could also try using chopped dates for another savory/sweet combination. Carefully transfer the wrapped brie to the prepared baking pan and bake for 45 minutes or until the pastry is golden brown. I love recreating any type of appetizer recipe using these combinations and this is no different. As the oven preheats, mix together the apple, pecan, cranberries, cinnamon, and honey. The cheese comes in a round box, and is wrapped in plastic. But don’t worry, we have it more than once a year! And if you love apples, you’ll love our apple pound cake with caramel. If you want to make a meal of it and pair with a salad, try baby greens and this champagne vinaigrette. Place the brie in the center of the pastry square. Place the brie on the baking sheet. Repeat with the remaining pastry strips and apples. Rachel Norman is a Southern born mama of 5 who loves cooking, eating, and talking about cooking and eating. On your cutting board, use a 8" round cake pan to trace a circle with a sharp knife into the puff … Voila, baked brie with puff pastry! Pull up a chair! Read More…. Top the brie with the remaining fruit mixture. This helps the pastry brown nicely without burning. to 10 oz. This cheese originated in France and is traditionally made from cow’s milk, although it can also be made from goat’s milk. This savory baked brie is wrapped in puff pastry … It doesn’t take much to entertain us these days, Let's make apple crisp in mini skillets! Place the other half of the brie on top, so that the cut side is in the middle and the rind side is up. Baked brie in puff pastry with apples and cranberries make this the perfect flavor combination. Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. It also helps to bind the pastry parts together. Unroll the puff pastry sheet, lightly roll the dough. Lift the puff pastry around the brie and fold … As the oven preheats, in a bowl mix together the apple (your choice), pecans, cranberries, cinnamon, and honey. Beat together the egg and water. I’m so excited to share it in my weekly round-up! Well, looks can be deceiving. Your email address will not be published. It was most excellent. Your email address will not be published. Place the other half of the brie on top, so that the cut side is in the middle and the rind side is up. Unwrap and place the puff pastry sheet on the flour. This will not only help to seal the pastry but gives it an interesting visual appearance as well. Before wrapping the cheese in pastry sheets, spread the baked Brie with jam for a sweet surprise. Thanks for stopping by, Juliet! Roll out the puff pastry into a circle (you can cut the corners). Brush the surface of the puff pastry lightly with the egg wash. Bake for about 40-45 minutes, or until the puff pastry is Roots and Refuge Farm 1,194,042 views The perfect appetizer! 2. Fold the pastry up and around the cheese to cover. On the day of cooking, preheat the oven to 400° and prepare a rimmed baking sheet with parchment paper. Spoon the pecan mixture on top of the brie. Fold the pastry up and around the cheese to cover. How are you celebrating, TRICK OR TREAT! Next time I think I'll use brie instead cause my family loves brie. But this recipe from Genius Kitchen is sure to be a dinner-party hit. in Appetizers· Cheese· HOLIDAYS· RECIPES, Have you ever tried to make baked brie with puff pastry? Spoon 3 tablespoons of honey over the pecan mixture. You can try local varieties of your favorite honey or substitute molasses, fig jam, or maple syrup. If you use this brand, it comes refrigerated, so no need to thaw. Want more appetizers? A southern girl with way too many creative pursuits and a long list of new things I want to try. The choice might be determined by availability of apples or personal preference. Place on a baking sheet. 45 ratings 4.1 out of 5 star rating. Back Porch Bliss is about the everyday simple— yet blissful— moments. Set the If you're looking for a hear, Voting is patriotic, and so is peace. Set brie ontop of puff pastry and lightly press down. Fold the edges of the puff pastry up over the top of the brie, pleating it as you work around the sides. I love just a few spoonfuls of tart jam or spicy jalapeño jelly, but caramelized onions, roasted nuts and honey, or baked apples are also fantastic. It’s always a hit at parties, and along with chocolate fondue, it’s a become a must-have New Year’s Eve tradition with dear friends. Get creative with some summer comfort food - courgettes are at their best in August 50 mins . If you use a frozen brand, thaw first. Flour the work surface with a small amount. Place the brie in the center. This cheese has been called by the nickname “The Queen of Cheeses” and is fit for royalty. Starting at the bottom, wind 1 pastry strip around 1 apple, slightly overlapping the edges of the pastry. Thanks so much for the share, Kim! The Best Baked Brie Without Puff Pastry Recipes on Yummly | Easy Baked Brie, Phyllo-wrapped Baked Brie, Baked Brie With Apricot Preserves Baked Brie in Puff Pastry With Apricot or Raspberry Preserves. Spread the apple butter over top the brie and then fold the corners of the pastry over the brie Place puff pastry on the baking sheet. Baked Brie In Puff Pastry (With Apple & Cranberry), apple, brie, cranberries, honey, pecans, puff pastry. I did stick with the puff pastry for the puff pastry. These bite sized puffs make a great appetizer to serve during the holiday season. Place your pastry-covered brie on a lightly-greased cookie sheet (I use olive oil spray) and lightly brush with the egg/water mixture. Apple Cranberry Brie Puff Pastry. Required fields are marked *. This looks so delicious! Courgette, bacon & brie gratin. Fold the edges of the puff pastry up over the top of the brie, pleating it as you work around the sides. . Baked Brie in Puff Pastry with Caramelized Pecans & Apples 1 sheet of frozen Pepperidge Farm Puff Pastry 1 medium wheel of brie (14-16 oz.) A little sweet, a little sour, and all together delicious combination of apple and cranberry sauce mixed with gooey Brie cheese. I’m a recovering perfectionist and over-thinker. Top the cheese with the apple and onion mixture. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. Pinch nutmeg. And, whatever you’re going to serve it with– in this case, these crackers, apples, and honey. Start with a well-floured surface so the pastry doesn’t stick. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. Brie en Croute is a great way to dress up a wheel of creamy Brie cheese. I love design, color and DIY projects. Preheat the oven to 400 degrees. You only need a few ingredients– a wheel of brie, a sheet of this puff pastry, one egg and a little water. However, you could easily sub walnuts or almonds if desired…walnuts being slightly sweeter and almonds having a more neutral taste. Remove the brie and set aside. Ooey, gooey melted cheese wrapped in a buttery and flaky dough…YES please. My life is best summed up by lyrics of two favorites: “then sings my soul” and “ya’ll gonna make me lose my mind.” Most days I am fortunate enough to find myself somewhere in the middle of these two extremes. The golden puff pastry crust holds everything together so that … You and your guests will love it! 1/2 package (17.5 ounces) frozen puff pastry (one sheet), thawed. Made with a hint of bourbon, bacon and caramelized onion, it’s the perfect party or holiday appetizer. This tasty filling is stuffed into flaky, buttery puff pastry. Bake for 25 minutes or until the pastry is golden brown. You get salty and sweet all in one delectable bite. A wife & mother, lover of all things family. It is a soft cow’s-milk cheese named after the region where it all started…France. This appetizer uses one of my favorite cheeses…..brie. This looks delicious! Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. 1 round wheel (8 ounces) brie cheese. It is pale in hue with a slight grayish tint under a rind of white mold. Serve with sliced apples (we use Granny Smith), honey and table water or lavash crackers. Add the sugar and cardamom, stir to dissolve and cook, stirring occasionally, until most of the liquid has evaporated, 12 to 15 minutes more. Do you have a go-to recipe for sug. Remove from oven and let rest for 30 minutes before serving with pears, grapes, apples, crackers or a sliced baguette. One sheet of pastry is plenty to do it either way. All of it inspires me. The change will result in slightly different tastes and aromas. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. Bring the puff pastry up around the edges of the brie-apple tower.

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